Makes 15
3/4 cup butter
1 1/2 cup sugar
2 eggs
1 tsp vanilla
3/4 cup sifted flour
1/2 cup cocoa
1/4 tsp salt
Preheat oven to 350F. Grease a 9″ square tin.
Cream together butter and sugar until light and fluffy. Add eggs and vanilla; beat well.
Sift together flour, cocoa and salt. Add to creamed mixture, blending well.  Spread evenly in tin.
Bake for [...]

 
Ingredients

1/2 cup butter
1 cup sugar
1 teaspoon vanilla
2 eggs
6 tablespoons cocoa
1/2 cup all-purpose flour
Directions
Cream first 3 ingredients with a mixer.
Blend in cocoa, flour and eggs.
Bake at 350 degrees for 25 to 30 minutes.
Cut into 15-20 small squares.